Saturday, March 29, 2014

Weekly Menu Planning Saturday #3

Sunday
Bob's Basil Rub Chicken with mashed potatoes, gravy and Easy Overnight Dinner Rolls



Monday
Mini Biscuit Chicken Pot Pies with steamed broccoli
Use leftover Bob's Basil Rub Chicken


Tuesday


Wednesday


Thursday


Friday
Sweet and Sour Chicken Stir Fry
Buy extra broccoli for the Mini Biscuit Pot Pies and an extra red pepper for the Roasted Brussels Sprout and Bacon Carbonara.


Saturday
Menu-Plan Day and Take-Out Night


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